A Malaysian kopitiam classic, whipped into creamy French butter.
Say hello to our take on the ultimate local favourite: Gula Melaka Coconut Kaya Butter. We blend velvety French butter with homemade gula Melaka coconut kaya crafted from fragrant pandan water, fresh coconut cream, and rich gula melaka. The result? A luscious, caramel-coconut spread that’s smooth, aromatic, and just the right amount of indulgent.
🥄 You no longer need to get butter & kaya separately! Â
