Join us for a hands-on butter-making experience where you’ll shake, churn, taste, mix, and create your very own flavoured butter from scratch ✨
This workshop is designed to be playful, beginner-friendly, and interactive. Whether you’re coming solo or bringing a butter buddy along, expect a cozy afternoon filled with good food, good company, and LOTS of butter.
WHAT YOU’LL EXPERIENCE:
🧈 Taste BYYOU’s signature flavoured butters 🫙 Make butter from scratch ✨ Curate your own unique flavoured butter combinations using a variety of condiments & ingredients 🍜 Enjoy a hearty bowl of Chili Crab udon by Team Udon 🍵 Unlimited green tea refills throughout the session 🎁 Bring home 2 tins of your handcrafted butter creations (approx. 50g per tin)
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📍 Venue Team Udon, TTDI
🗓 Date 6 June 2026
⏰ Time 1PM - 2PM
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PRICING
Solo — RM129 Duo — RM198
Limited seats available. Come ready to shake cream into butter (WARNING: may cause soreness in your arms)🧈✨
